The newest addition to the Pot o Gold protein ready meal range, our Thai green curry flavour offers something new to the range. Packing a mighty 35g of protein per pot and just 5.2g of fat, these are ideal for work lunches and are much, much cleaner and ready in just 6 minutes in the microwave. Featuring a mixture of green beans and red peppers and a refreshing, citrus tinged sauce, this offers the taste of Thailand without the guilt.
How to prepare:
Cook from frozen – Straight from the freezer to the microwave. Cook for 6 minutes (Breakfast pot, 7 minutes), stir and ensure piping hot. Then you’re good to go!
Defrost first – The pots will stay fresh in the fridge for up to 3 days. Reduce cooking time and heat thoroughly in a microwave or pan.
Defrost & enjoy cold – Remember, all the ingredients in our pots are already fully cooked. If you have no way to heat, just thoroughly defrost and enjoy chilled.